10 Bligh Street, Sydney
Tuesday & Wednesday 6pm-9pm
Thursday 12pm-3pm & 6pm-9pm – Note the restaurant is closed for lunch on Thursday 20th and 27th January.
Friday 12pm-3pm & 6pm-10pm
We accept bookings online for tables of 1 to 4. Our reservations office is also open Monday to Friday (9am to 6pm) and from 2pm Saturday and Sunday. For same-day reservations please call the restaurant directly on +61 2 8099 7088.
We require $75 per person minimum spend per person. We also require credit card details for all bookings.
Cancellations made within 24 hours of the reservation time will have 50% of minimum spend charged as a no-show fee.
You can view our booking policy here.
At Spice Temple we observe a smart dress code.
Please note Spice Temple is fully licenced and does not permit BYO.
We accept payment using all major credit cards and Eftpos. Please be aware that all credit card payments will incur a 1.5% processing fee.
Group Bookings (4 to 12 people)
Spice Temple Sydney’s a la carte menu is designed to be shared and enjoyed banquet style, and suitable for groups of up to 12 guests.
For bookings of 4 – 12 people please phone +612 8078 1888.
For tables of 8 or more guests, your bill will include a recommended service charge of 10%.
If your group is 13 guests or more, Head Chef Andy Evans created the $99 and $119 per person banquet menus.
They are flexible to suit all palates and showcase some of the most popular dishes that Spice Temple Sydney has to offer.