Melbourne
Crown Complex, Southbank, Melbourne
Opening Hours
Wednesday & Thursday 6pm-9pm
Friday 6pm-10pm
Saturday 12pm-3pm & 5.30pm-10pm
Sunday 12pm-3pm & 5.30pm-9pm
Menu
Food
With a culinary focus on China’s lesser known regions – including Yunnan, chilli-loving Jiangxi, Hunan and Sichuan, with their citrus-hued warmth, Guangxi and Xinjiang – Spice Temple’s a la carte menu is designed to be shared and enjoyed banquet style.
Drink
Our concise wine list of exactly 100 wines, has been designed to complement the regional Chinese flavours we celebrate in our menu. Alongside this we have a cocktail list featuring superbly crafted drinks based around the Chinese zodiac.
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Signature dishes
Prawn wontons with aged black vinegar dressing
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Signature dishes
Kung Pao chicken with Sichuan pepper, heaven facing chillies and cashews
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Signature dishes
Caramel and chocolate peanut parfait

Signature dishes
Prawn wontons with aged black vinegar dressing

Signature dishes
Kung Pao chicken with Sichuan pepper, heaven facing chillies and cashews

Signature dishes
Caramel and chocolate peanut parfait
A la carte
Download PDFPremium Banquet
Download PDFGolden Banquet
Download PDFDesserts
Download PDFWines,
Cocktails
and drinks